The holidays will soon be over and the new school year is fast approaching! At the start of the week, bakery and patisserie Bac Pro (Vocational Baccalaureate) students in their first and third year made their big return, while some were taking their first steps. The other students, meanwhile, will be back at school between the 4 and 25 September.
Monday 4 September 2017:
– CAP 1st year A (Bakery & Patisserie): 9.30 am
– Bac Pro 2nd year (Bakery & Patisserie): 10.15 am
– Mention complémentaire gr. 1: 11 am
– Brevet Professionnel Bakery 2nd year (BP): 11.45 am
– Brevet Technique des Métiers Patisserie 2nd year (BTM): 1.30 pm
Monday 11 September 2017:
– Mention complémentaire gr. 2: 9.30 am
Monday 18 September 2017:
– CAP 2nd year A (Bakery & Patisserie): 9.30 am
– Intensive course (Bakery & Patisserie): 10.15 am
– CAP 2nd year 2 (Bakery & Patisserie): 11 am
– Brevet Professionnel Bakery 1st year (BP): 11.45 am
– Brevet Technique des Métiers Patisserie 1st year (BTM): 1.30 pm
Monday 25 September 2017:
– CAP 1st year B (Bakery & Patisserie): 9.30 am
Everyone here at the Paris Bakery and Patisserie School is at your disposal for any questions, at +33 (0)1 53 02 93 70 or by email through the contact us section on the website.