Are you passionate about taste? Do you dream of working with your hands and doing something that allows you to express yourself every day? Whatever your age, the École de Boulangerie et de Pâtisserie de Paris has a variety of certificate courses of different levels, from the Certificat d’Aptitude Professionnelle (CAP – level V) to the Brevet de Maîtrise (BM – level III). Satisfying consumers’ tastes requires solid training that has stood the test of time.