Training programmes for companies
If you work in a bakery or patisserie company or a in a similar field, the Paris School of Bakery and Patisserie can offer you different types of training programmes:
-Short courses aimed at professionals or beginners with, for example :
- Retraining courses
- Bespoke courses
- Intensive bakery and pastry courses
These courses can be taken as part of a company training programme.
Don’t hesitate to contact us for any specific requests on 00 33 (0) 1 53 02 93 73.